kraft breakstone's reduced fat sour cream nutrition facts
USDA reference data for kraft breakstone's reduced fat sour cream, shown per 100 grams with FDA-rounded values and % Daily Values — the same numbers the Nutrillius label generator uses.
where the calories come from
full nutrition table
| Nutrient | Per 100g | % DV* |
|---|---|---|
| Calories | 152 | — |
| Total Fat | 12g | 15% |
| Saturated Fat | 7.6g | 38% |
| Cholesterol | 50mg | 17% |
| Sodium | 59mg | 3% |
| Total Carbohydrate | 6.5g | 2% |
| Dietary Fiber | 0.1g | 0% |
| Total Sugars | 6.4g | — |
| Protein | 4.5g | 9% |
| Calcium | 161mg | 12% |
| Iron | 0.1mg | 1% |
| Potassium | 210mg | 4% |
* % Daily Values based on a 2,000-calorie diet (FDA 2020 DVs). Source: USDA FoodData Central reference data.
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Drop it into the free Nutrillius generator with the rest of your recipe and get a print-ready, FDA 21 CFR 101.9-format Nutrition Facts label — rounding, %DV, ingredient statement and allergens done for you.
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frequently asked questions
How many calories are in 100g of kraft breakstone's reduced fat sour cream?
There are 152 calories in 100 grams of kraft breakstone's reduced fat sour cream, with 4.5g protein, 6.5g carbohydrates and 12g fat.
How much protein is in kraft breakstone's reduced fat sour cream?
KRAFT BREAKSTONE'S Reduced Fat Sour Cream contains 4.5g of protein per 100 grams — about 9% of the FDA Daily Value.
Is this data suitable for an FDA nutrition label?
Yes — these are USDA reference values, the data source the FDA accepts for database-calculated Nutrition Facts labels. The panel on this page applies real 21 CFR 101.9 rounding. To use kraft breakstone's reduced fat sour cream in your own product label, build it in the free generator.