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sour cream, reduced fat nutrition facts

USDA reference data for sour cream, reduced fat, shown per 100 grams with FDA-rounded values and % Daily Values — the same numbers the Nutrillius label generator uses.

Calories
181
per 100g
Protein
7g
14% DV
Carbs
7g
3% DV
Fat
14.1g
18% DV

where the calories come from

carbs 15%protein 15%fat 69%

full nutrition table

NutrientPer 100gPer cup (~230g)% DV*
Calories181416
Total Fat14.1g32.4g18%
Saturated Fat8.7g20g43%
Cholesterol35mg80.5mg12%
Sodium70mg161mg3%
Total Carbohydrate7g16.1g3%
Dietary Fiber0g0g0%
Total Sugars0.3g0.7g
Protein7g16.1g14%
Calcium141mg324.3mg11%
Iron0.1mg0.2mg1%
Potassium211mg485.3mg4%

* % Daily Values based on a 2,000-calorie diet (FDA 2020 DVs). Source: USDA FoodData Central reference data.

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frequently asked questions

How many calories are in 100g of sour cream, reduced fat?

There are 181 calories in 100 grams of sour cream, reduced fat, with 7g protein, 7g carbohydrates and 14.1g fat.

How much protein is in sour cream, reduced fat?

Sour Cream, Reduced Fat contains 7g of protein per 100 grams — about 14% of the FDA Daily Value. One cup (~230g) contains roughly 16.1g.

How many calories in one cup of sour cream, reduced fat?

One cup of sour cream, reduced fat weighs about 230g and contains roughly 416 calories.

Is this data suitable for an FDA nutrition label?

Yes — these are USDA reference values, the data source the FDA accepts for database-calculated Nutrition Facts labels. The panel on this page applies real 21 CFR 101.9 rounding. To use sour cream, reduced fat in your own product label, build it in the free generator.

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