cake flour nutrition facts
USDA reference data for cake flour, shown per 100 grams with FDA-rounded values and % Daily Values — the same numbers the Nutrillius label generator uses.
where the calories come from
full nutrition table
| Nutrient | Per 100g | Per cup (~114g) | % DV* |
|---|---|---|---|
| Calories | 362 | 413 | — |
| Total Fat | 0.9g | 1g | 1% |
| Saturated Fat | 0.1g | 0.1g | 1% |
| Cholesterol | 0mg | 0mg | 0% |
| Sodium | 2mg | 2.3mg | 0% |
| Total Carbohydrate | 78g | 88.9g | 28% |
| Dietary Fiber | 1.7g | 1.9g | 6% |
| Total Sugars | 0.2g | 0.2g | — |
| Protein | 8g | 9.1g | 16% |
| Calcium | 0mg | 0mg | 0% |
| Iron | 0mg | 0mg | 0% |
| Potassium | 0mg | 0mg | 0% |
* % Daily Values based on a 2,000-calorie diet (FDA 2020 DVs). Source: USDA FoodData Central reference data.
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frequently asked questions
How many calories are in 100g of cake flour?
There are 362 calories in 100 grams of cake flour, with 8g protein, 78g carbohydrates and 0.9g fat.
How much protein is in cake flour?
Cake Flour contains 8g of protein per 100 grams — about 16% of the FDA Daily Value. One cup (~114g) contains roughly 9.1g.
How many calories in one cup of cake flour?
One cup of cake flour weighs about 114g and contains roughly 413 calories.
Is this data suitable for an FDA nutrition label?
Yes — these are USDA reference values, the data source the FDA accepts for database-calculated Nutrition Facts labels. The panel on this page applies real 21 CFR 101.9 rounding. To use cake flour in your own product label, build it in the free generator.