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soy sauce made from soy (tamari) nutrition facts

USDA reference data for soy sauce made from soy (tamari), shown per 100 grams with FDA-rounded values and % Daily Values — the same numbers the Nutrillius label generator uses.

Calories
60
per 100g
Protein
10.5g
21% DV
Carbs
5.6g
2% DV
Fat
0.1g
0% DV

where the calories come from

carbs 34%protein 64%fat 1%

full nutrition table

NutrientPer 100g% DV*
Calories60
Total Fat0.1g0%
Saturated Fat0g0%
Cholesterol0mg0%
Sodium5586mg243%
Total Carbohydrate5.6g2%
Dietary Fiber0.8g3%
Total Sugars1.7g
Protein10.5g21%
Calcium20mg2%
Iron2.4mg13%
Potassium212mg5%

* % Daily Values based on a 2,000-calorie diet (FDA 2020 DVs). Source: USDA FoodData Central reference data.

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Making a product with soy sauce made from soy (tamari)?

Drop it into the free Nutrillius generator with the rest of your recipe and get a print-ready, FDA 21 CFR 101.9-format Nutrition Facts label — rounding, %DV, ingredient statement and allergens done for you.

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frequently asked questions

How many calories are in 100g of soy sauce made from soy (tamari)?

There are 60 calories in 100 grams of soy sauce made from soy (tamari), with 10.5g protein, 5.6g carbohydrates and 0.1g fat.

How much protein is in soy sauce made from soy (tamari)?

Soy Sauce Made From Soy (Tamari) contains 10.5g of protein per 100 grams — about 21% of the FDA Daily Value.

Is this data suitable for an FDA nutrition label?

Yes — these are USDA reference values, the data source the FDA accepts for database-calculated Nutrition Facts labels. The panel on this page applies real 21 CFR 101.9 rounding. To use soy sauce made from soy (tamari) in your own product label, build it in the free generator.

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